Sunday, October 3, 2010

India Corner

From September 12, 2009
NWA Has Indian Food ?!?

When did this happen? The last time I saw Indian food here was at a hotel in Bentonville, and it wasn't that good. Well, apparently a place named India Corner has been around for about 2 years now and serves Punjabi style food. It's located in Rogers, approximately the northwest corner of S. 8th Street and Poplar. If you're coming from the interstate, take exist 85 (Walnut St.) and then turn right when you get to S. 8th.

The restaurant is a little building in the U section of a rundown motel called The Traveler's Lodge. I think it was originally a Mexican restaurant. It has booths and tables, and was playing country music when we were there. They're closed on Mondays. They have a decent-sized menu and take-out, but we went for the buffet. We were also the only non-Indians in there, which I consider a good sign.

The buffet is small but good. And when I say small, I mean small even by Indian buffet standards. This isn't a 100 item Chinese buffet! There was rice, nan, some kind of bean dish, some kind of chicken dish, some dish I really couldn't recognize, saag, and rice pudding. I think it was $11, but it was worth it! When the server saw us eating nan he brought out a freshly cooked plate of it. The chicken was probably a vindaloo. It was pretty good, although it was a bit spicy (for those of you from the Mid-West, I believe that translates as Oh My God This Is Hot).

The saag was incredible! Saag is a spinach dish, and we're used to saag paneer (the spinach-cheese version) which is creamier. This one didn't have any cheese but the flavor was amazing! It was much spinachier [is this a word?] than we're used to. Next time Frank is getting the lamb saag. The last dish was the bean dish, for you vegetarians out there. It was kidney beans, with onions and stuff, in a soupy mixture. It was also really really good! The beans were whole, but almost melted in your mouth they were so creamy. This dish had very little heat but lots of flavor.

In general, all of these dishes had an underlying sweet tone to them. What I call "normal" Indian food doesn't have that, so I guess I've never really eaten Punjabi before. It was good though. It's not a sugary sweetness, just a sweet undertone, like from carrots or sweet potatoes. I would give this place 4 out of 5 stars. The food is great, the ambiance is generic. The glasses were a bit scratched up and water-stained, which may bother some people. It's sort of a hole-in-the-wall restaurant in some ways. But we plan on going back soon!

India Corner on Urbanspoon

No comments:

Post a Comment